The Baker's Daughters Menu
The Baker's Daughters menu gallery
Choose your favorite dish
Bread
24-hour fermented honey sweetened buttermilk sandwich bread made from our legacy 156-year-old starter
72-hour fermented french baguette Note: This bread is not sourdough
Our signature bread which is a 24-hour natural fermentation sourdough made from our legacy 156-year-old sourdough starter Note: This bread has significantly less gluten than American traditional breads and as a result is more gut-healthy and friendly for those with gluten intolerances
Our signature bread which is a 24-hour natural fermentation sourdough made from our legacy 156-year-old sourdough starter Note: This bread has significantly less gluten than American traditional breads and as a result is more gut-healthy and friendly for those with gluten intolerances
Our signature 24-hour natural fermentation sourdough focaccia bread that is dimpled with olive oil made from our legacy 156-year-old sourdough starter
Coffee
Single-origin Brazilian dark-roast espresso with water, iced or hot to your liking
Medium-roast Guatemalan and Ethiopian blend of coffee cold brewed for 20 hours and mixed with our house-made sweetened condensed milk
Single-origin Brazilian dark-roast espresso mixed with rich chocolate ganache and steamed whole milk
Single-origin Brazilian dark-roast espresso with steamed whole milk
Single-origin Brazilian light-roast locally roasted coffee with steamed whole milk
Single-origin Brazilian dark-roast espresso with a little bit of milk on top of it - a drink very common in Brazilian bakeries and bars
Single-origin Brazilian dark-roast espresso topped with steamed whole milk foam
A shot of single-origin Brazilian dark-roast espresso
Single-origin Brazilian dark-roast espresso with house-made vanilla syrup and mixed with whole milk that has been steamed with organic extra virgin olive oil
Single-origin Brazilian light-roast locally roasted coffee
Single-origin Brazilian dark-roast espresso poured on top of your choice of cold or steamed milk
Single-origin Brazilian dark-roast espresso mixed with our house-made sweetened condensed milk and finished with steamed whole milk
Single-origin Brazilian dark-roast espresso mixed with foamed whole milk
Medium-roast Guatemalan and Ethiopian blend of coffee cold brewed for 20 hours
A house-made blend of spices and teas create our bold and flavorful chai mixed with steamed whole milk
Pastry
Gluten free .
Beverage
Its milk... good for your bones according to everyone's mom.
A soft blend of organic ceremonial-grade unsweetened matcha is aerated and stirred into your choice of cold or steamed milk to create this vibrant and naturally sweet drink
House-made chocolate ganache mixed with steamed whole milk to create this classic drink
A traditional Brazilian drink, the matte is a smoked black-tea-based drink with honey syrup and lime juice that serves as a refreshing compliment to a warm day
A new summer favorite, cucumber water, sugar, and lime juice make this drink a bright addition to a Southern California day
The Brazilian take on an American classic; lime juice, sugar, and water are mixed with a hibiscus tea concentrate to create a lively drink
It’s milk with house-made chocolate ganache… what’s not to love?
Black - Alaya organic Assam Orthodox black tea Mint - Alaya organic peppermint-dominant fresh mint tea Hibiscus - Alaya organic tangy hibiscus tea Green - Genmaicha Japanese green tea with brown rice Your choice of iced or hot
The Brazilian take on an American classic; lime juice, sugar, and water are the simple ingredients that make this bright drink
Sides
Lunch Menu
Two slices of our signature sourdough bread with lettuce, tomato, avocado, turkey and mayonnaise
Two slices of our signature sourdough bread with lettuce, tomato, tuna and mayonnaise
Mixed greens topped with sliced avocado, tuna, and house-made cesar dressing
Chicken, Lime Mayo, Oven Roasted Veggies
All Day Menu
Two eggs cooked your-way, two slices of bacon, sliced avocado and a thick slice of our signature sourdough served with soft butter
Soufleed egg, parmesan crisp, spicy aioli, fresh tomato, and arugula, served on our croissant loaf
Two slices of our signature sourdough bread with mozzarella and parmesan cheese, ham, bechamel cream sauce, Dijon mustard, topped with parmesan cheese
Two scrambled eggs with cheddar cheese, chopped bacon, sliced avocado, green onions, sweet mayonnaise on two slices of our house-made buttermilk bread
A thick-cut slice of our signature sourdough bread with whipped ricotta cheese, balsamic vinegar, prosciutto, pesto, and a fried egg
Two slices of our signature house-made sourdough bread with cheese, ham, bechamel cream sauce, Dijon mustard, topped with parmesan cheese and a poached egg
A thick-cut slice of our signature sourdough topped with avocado, pepita seeds, sunflower seeds, radish, and herb oil
The menu at The Baker's Daughters in Simi Valley offers a delightful range of options for any time of the day. For bread lovers, there’s a selection including Buttermilk Bread, Olive Sourdough, Sliced Sourdough Baguette, and BD Sourdough. Pair these with a coffee like the classic Americano or indulge in something sweeter like the Vietnamese Iced Coffee or a Mocha Cappuccino. If you’re in the mood for something baked, their Banana Bread, Chocolate Cookie, Carrot Cake, and Coffee Cake are sure to satisfy. To complement your meal, you can enjoy a refreshing Matcha Americano, a creamy Matcha Latte, or a comforting Hot Chocolate. For a savory touch, the Side Avocado, Side 1 Piece Bacon, or Bread with Butter are great additions. For lunch, the Burrata Salad and Potato Soup provide light yet flavorful options, while the Caprese Sando, Turkey B.L.T., and Tuna Sandwich offer hearty choices. The All Day Menu features unique items like the All In One Plate, Secret Egg Sandwich, and Açai Cup, as well as indulgent treats like French Toast and Croque Monsieur. The variety ensures there’s something for everyone, making The Baker’s Daughters a perfect spot for any craving.